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Food and Beverage Service Manager | Service Manager in Production Job at Green Tree Country Club i1

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Food and Beverage Service Manager

Location:
Midland, TX
Description:

General Summary: The Food and Beverage Manager is responsible for assisting in the oversight of the dining services operation of our dining services. Responsibilities and Duties: Supervisor Responsibilities Interview and train employees Responsible for inspections related to safety and sanitation guidelines Ensure employee compliance with health and food safety standards Investigate and resolve complaints regarding food quality or service Implements and supports all Club initiatives and programs as requested by management Maintains knowledge of other Clubs and industry trends Primary Duties Primary duty is management of the food and beverage team by demonstrating great leadership Visually monitor food presentation and quality Schedule and payroll duties as assigned Audit and maintain payroll, financial transactions and budget guidelines Ensure compliance with company rules and standards Partners with other Club departments to ensure exemplary customer service and adherence to policies and procedures Attends and participates in weekly Leadership meetings Skills and Abilities Required: Experience with Microsoft Office applications including Microsoft word and Microsoft excel is required. Ability to operate a computer is required. Experience in resolving member and/or employee issues/complaints as well as overall excellent member service Solid time management, organization and prioritization skills Ability to work with all personality types even in adverse situations. Ability to prioritize, anticipate situations, and take quick action Ability to manage multiple projects and recommend/implement effective solutions Proven ability to effectively build and foster a team environment Ability to work independently and proactively make decisions in a fast-paced environment Highly proficient in cost controls Intense drive for professional development Full working knowledge of banquets and member events Ability to manage multiple projects and recommend/implement effective solutions Demonstrated commitment to member service and employee engagement Certification/Education and Experience High school diploma, GED or equivalent is required A minimum of 2 - 4 years of progressive responsibility in food and beverage industry A minimum of 2 years of personnel management Working Condition: The noise level in the work environment is usually moderate. Physical Requirements: Ability to continuously stand and/or walk for eight (8) hours or more. Ability to continuously reach, bend, lift, carry, stoop and wipe throughout the entire shift. Ability to lift 10lbs or more
Company:
Green Tree Country Club
Posted:
December 26 2023 on ApplicantPro
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More About this Listing: Food and Beverage Service Manager
Food and Beverage Service Manager is a Production Service Manager Job at Green Tree Country Club located in Midland TX. Find other listings like Food and Beverage Service Manager by searching Oodle for Production Service Manager Jobs.