This listing was posted on Professional Diversity Network.
International Seasonal Harvest Intern
Location:
Forestville, CA
Description:
Hartford Family Winery was founded in 1994 because of Don and Jennifer Hartford's appreciation for the wines, the people, and the unique vineyards near their Russian River Valley home. Located in the Sonoma County town of Forestville, the winery is about 15 miles from the cool Pacific Coast.Making delicious wines of high personality is directly related to the difficult locations of our vineyard sources, the limited production of our bottlings and the varietals we use. "Character through adversity" is an expression that we believe applies to people and grapevines and surviving adversity builds character, and personality, in both. Position description The harvest intern will be hired for a few months only, from July/August until November. The candidate will be performing a variety of tasks in the cellar including, but not limited to the following: Essential duties and responsibilities Cleaning, sanitizing and sterilizing all winery equipment. Racking and pumping of juice and wine; moving hoses and equipment. Red fermentation management - pump overs, punch-downs, delestage. Additions to juice/wine. Filling barrels. Operating cellar equipment like pumps, presses etc. Forklift operation, moving barrels and case goods. Following and observing all safe cellar practices. Other duties as assigned by the supervisor. Required Qualifications and experience Communicate effectively in English. Great skills in reading, writing and basic math. Reach with hands and arms, sit, walk, climb, stoop and kneel, and be able to regularly lift and carry up to 50 pounds. Individuals selected for this position must be reliable, punctual and have a strong work ethic. Harvest time demands up to six days a week of work including daily overtime. Previous winemaking or cellar experience. Interest in learning more about premium winemaking and enthusiastic outlook on learning by doing. PHYSICAL DEMANDS This position requires continuous walking, climbing, kneeling, crouching, and crawling throughout the shift for cleaning, sanitizing and sterilizing all winery equipment and facilities. It requires the ability to reach with hands and arms, fine manipulation and to lift up to 50 pounds for Racking and pumping of juice and wine; moving hoses and equipment and to operate crush pad equipment. It occasionally include enclosed spaces, heights, and wearing a respirator to make chemical and nutrient additions to juice and wine and to obtain lab samples from tanks and barrels.Candidate must successfully complete an application. Wage Transparency: The base pay for this role ranges from $19.00 - $24.00 per hour. Compensation will be determined by candidate experience, skills, and location. At Jackson Family Wines, we respect, celebrate, and take pride in each other's differences. Together we nurture a culture that embraces fairness, acceptance and belonging. We believe that diversity, equity, and inclusion drive our best innovation, enrich our employees, and connect us to our customers and global community. We aspire to evolve in our commitment for a better future and one that is rooted for good.PDN-9b8301e9-f8de-4737-b2ae-8ffbc0e55dae
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More About this Listing: International Seasonal Harvest Intern
International Seasonal Harvest Intern is a Jobs Intern Job at Jackson Family Wines located in Forestville CA. Find other listings like International Seasonal Harvest Intern by searching Oodle for Jobs Intern Jobs.
International Seasonal Harvest Intern is a Jobs Intern Job at Jackson Family Wines located in Forestville CA. Find other listings like International Seasonal Harvest Intern by searching Oodle for Jobs Intern Jobs.