Jobs

Page 5: Supervisor Jobs and Management & Executive Jobs at Aramark

(61 - 75 of 238)
  1. Job Description Responsible for the supervision, training, and management of the food service operation. Ensure that appropriate quantities of food are prepared and served. Job Responsibilities Produce and maintain work schedules and may prepare p...
    1 week ago on Aramark
  2. Job Description Coors Field is home to the MLB Colorado Rockies in Denver, Colorado. Aramark supports our clients by providing a high level of attention to detail and outstanding customer service in all that we do. The Concessions Supervisor is th...
    1 week ago on Aramark
  3. Job Description The Inventory Control Supervisor is accountable for the Market Center’s product inventory, purchasing, receiving, warehouse processes, and distribution of products through the execution of standard operational policies and procedur...
    1 week ago on Aramark
  4. Job Description The Hourly Supervisor is responsible for improving the profitability of Operations. This person will ensure the highest level of customer service, safety, sanitation, quality, and consistency while driving sales and controlling cos...
    1 week ago on Aramark
  5. Job Description Time to step up your career! This is your moment to shine and lead the way for others too. We’re hiring full-time Food Service Supervisors to join our passionate Food Services Team. Alongside a manager who will help coordinate and ...
    1 week ago on Aramark
  6. Job Description The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this role should safely handle kn...
    1 week ago on Aramark
  7. Job Description The Wait Staff Lead position is vital to achieving excellent guest service and executing catering events. The Wait Staff Lead is responsible for pulling equipment for event set up, transporting materials and food to the event, sett...
    1 week ago on Aramark
  8. Job Description Responsible for the supervision, training, and management of the food service operation. Ensure that appropriate quantities of food are prepared and served. Job Responsibilities Produce and maintain work schedules and may prepare p...
    1 week ago on Aramark
  9. Job Description The Administrative Support Worker is responsible for assisting management with administrative tasks including, but not limited to, ordering, data entry, filing, etc. The Administrative Support Worker will be required to work well w...
    1 week ago on Aramark
  10. Job Description The Concessions Supervisor is responsible for the oversight or delegation of responsibilities within the food service operation such as inventory, customer service, food preparation, and food safety and sanitation procedures Essent...
    1 week ago on Aramark
  11. Job Description The Hourly Supervisor is responsible for improving the profitability of Operations. This person will ensure the highest level of customer service, safety, sanitation, quality, and consistency while driving sales and controlling cos...
    1 week ago on Aramark
  12. Job Description Responsible for the supervision, training, and management of the food service operation. Ensure that appropriate quantities of food are prepared and served. COMPENSATION: The hourly rate for this position ranges from $18.00 to $20....
    1 week ago on Aramark
  13. Job Description The Concessions Supervisor is responsible for the oversight or delegation of responsibilities within the food service operation such as inventory, customer service, food preparation, and food safety and sanitation procedures Essent...
    1 week ago on Aramark
  14. Job Description The Custodial Supervisor will assist management in maintaining or improving cleanliness quality through inspections, training and employee accountability, including employee coaching or counseling. Supervisors must build upon estab...
    1 week ago on Aramark
  15. Job Description The Catering Sales Supervisor is responsible for supporting the process of booking and managing events for the catering department. Note: Employee referrals may be eligible for a $100 referral bonus after completion of 90-day proba...
    1 week ago on Aramark
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